Find, Learn, Price Art
Enjoy the comprehensive art database we've compiled since 1987
Membership Details
Images, sales charts, bios, signatures, 30 artist Alerts and more ...
Art auction records:  Millions of references for pricing research
Or, register for Free Alerts
To track 10 artists.

Already a member?  Sign in here

Raymond Thuilier

 (1897 - 1993)
Raymond Thuilier was active/lived in France.  Raymond Thuilier is known for painting, chef.

Biography   Raymond Thuilier

Raymond Thuilier, chef and painter, born Chambery, Savoie 11 January 1897; died Les Baux- de-Provence 20 June 1993. He was the last of the generation of great French chefs who remade French cuisine in this century. They included Edouard Nignon, Alexandre Dumaine, Andre Pic and, above all, Thuilier's friend Fernand Point, the father of the nouvelle cuisine. Thuilier and Point were born in the same year, 1897. Both chefs received the Legion d'Honneur in the early 1950s, when Point gave a dinner where, Thuilier told the American journalist Joseph Wechsberg, he 'served us a whole pheasant, with head and feathers, but the body was made of pate de faisan.'

At that time, said Wechsberg, Thuilier 'was a jovial, mustachioed Frenchm   ...  Displaying 750 of 6379 characters.

    >   Continue reading about Raymond Thuilier

Discover art and art prices ...
•  Auction records and images
•  Record prices, graphs, stats
•  Artist signature examples
•  More about subscribing

Example(s) of this artist's work:
Still life with floral vase, 1977
Art images copyright© of artist or assignee

Subscribers may find the following and more:
Did it sell?  Low/high estimate
Size of work   Signature   Date created
Research Raymond Thuilier

Consider a subscription!  More info